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Recipes > Barley Wine
Guyanese and Trinidadian Recipes

Barley Wine

Ingredients

2 lb dried fruit
1 pt barley
1 green orange
1 green lime
5 pt water
Sugar to sweeten, about 3 lb
1 oz yeast
1 egg white

Preparation

  • Grind the dried fruit and put it into a jar, mixed with the other ingredients as well. Set aside for 2 weeks.
  • Strain, add whisked egg white, cover and leave for 4 days more.
  • Strain again and bottle off.
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