Ingredients1 large sweet potato
2 tbsp sugar
1 tsp fat
Juice and rind of one small lemon or lime
Oil for frying
½ cup flour
- Boil the sweet potato until soft, then pass through a sieve or purÃ©e in a blender.
- Add lemon or lime juice, rind, sugar, fat and well beaten egg. Mix well then add flour, mixing in gradually.
- When the ingredients are thoroughly mixed put some oil in a pan, and when hot, drop in the mixture by the tablespoonful and fry on both sides.
- Drain well and serve.